SLCL Offers Free Access to New York Times Cooking

February 16, 2023

St. Louis County Library now offers free access to New York Times Cooking. New York Times Cooking is a popular online cooking guide with access to over 19,000 recipes. The platform features easy-to-follow recipes, videos, techniques and tips to help both novices and master chefs achieve success. 

To access NYT Cooking, users can redeem a code for digital access by visiting www.slcl.org/resources/new-york-times-cooking. The code lasts for 24 hours. At the end of the 24 hours, patrons can repeat the process and receive another code. First-time users will need to create an account or login to access New York Times Cooking. You do not need a St. Louis County Library card to utilize this service. 

In addition to NYT Cooking, SLCL offers cookbooks, magazines and databases for the culinary curious. More information can be found at www.slcl.org.

Media inquiries should be directed to Jennifer McBride, Communications Manager at jmcbride@slcl.org or 314-994-3300 ext 2250.

Press Releases